Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 224.6
Total Fat 5.5 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.3 g
Cholesterol 72.8 mg
Sodium 255.8 mg
Potassium 560.3 mg
Total Carbohydrate 12.5 g
Dietary Fiber 2.2 g
Sugars 1.1 g
Protein 31.4 g
Vitamin A 7.8 %
Vitamin B-12 10.1 %
Vitamin B-6 37.4 %
Vitamin C 22.1 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 8.5 %
Copper 7.0 %
Folate 7.8 %
Iron 10.2 %
Magnesium 13.6 %
Manganese 11.6 %
Niacin 71.8 %
Pantothenic Acid 12.1 %
Phosphorus 31.1 %
Riboflavin 12.5 %
Selenium 34.0 %
Thiamin 9.9 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Chicken Curry

View the full Green Chicken Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Chicken Curry

151 calories of Chicken Breast (cooked), no skin, roasted, (125 grams)

25 calories of Coconut, raw, (7 grams)

16 calories of Curry Sauce, (3.75 grams)

15 calories of Raisins, (5 grams)

11 calories of Milk, nonfat, (0.13 cup)

8 calories of Green Beans (snap), (25 grams)

6 calories of Scallions, raw, (1.25 medium (4-1/8" long))

5 calories of Olive Oil, (0.13 1tsp)

3 calories of Lime Juice, (0.38 fl oz)


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