Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 135.4
Total Fat 3.5 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.0 g
Cholesterol 5.2 mg
Sodium 58.3 mg
Potassium 97.1 mg
Total Carbohydrate 26.7 g
Dietary Fiber 0.6 g
Sugars 0.0 g
Protein 0.5 g
Vitamin A 1.6 %
Vitamin B-12 0.1 %
Vitamin B-6 0.9 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 2.2 %
Copper 4.2 %
Folate 0.3 %
Iron 3.4 %
Magnesium 3.3 %
Manganese 6.3 %
Niacin 0.5 %
Pantothenic Acid 0.5 %
Phosphorus 2.0 %
Riboflavin 0.6 %
Selenium 1.0 %
Thiamin 0.6 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in caramel popped corn

View the full caramel popped corn Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of caramel popped corn

93 calories of Brown Sugar, (0.17 cup, unpacked)

28 calories of Popcorn, oil-popped, (0.50 cup)

17 calories of Butter, unsalted, (0.17 tbsp)

0 calories of Lime Juice, (0.42 mL)


No nutrition or calorie comments found.