Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 83.6
Total Fat 2.8 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.2 g
Cholesterol 9.5 mg
Sodium 419.5 mg
Potassium 152.3 mg
Total Carbohydrate 8.7 g
Dietary Fiber 1.2 g
Sugars 0.4 g
Protein 5.6 g
Vitamin A 19.6 %
Vitamin B-12 4.9 %
Vitamin B-6 3.8 %
Vitamin C 5.7 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 1.7 %
Copper 3.5 %
Folate 8.6 %
Iron 5.2 %
Magnesium 4.8 %
Manganese 9.6 %
Niacin 5.5 %
Pantothenic Acid 1.7 %
Phosphorus 5.0 %
Riboflavin 3.2 %
Selenium 5.0 %
Thiamin 4.4 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Broth & Veggie Asian Style Soup

View the full Beef Broth & Veggie Asian Style Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Broth & Veggie Asian Style Soup

33 calories of Ground beef, lean, (0.44 oz)

23 calories of White Rice, long grain, cooked, (0.11 cup)

14 calories of Beans, black, (0.06 cup)

7 calories of Beef Broth, entire carton, walmart brand, (0.11 serving)

4 calories of Soy Sauce, (0.44 tbsp)

2 calories of Zuchinni, fresh, 1 cup sliced, (0.11 cup)

1 calories of Baby Carrots, raw, (0.44 medium)

1 calories of Spinach, fresh, (0.11 cup)

0 calories of Water, tap, (0.89 cup (8 fl oz))


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