Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,111.7
Total Fat 16.3 g
Saturated Fat 3.5 g
Polyunsaturated Fat 6.0 g
Monounsaturated Fat 4.5 g
Cholesterol 212.5 mg
Sodium 2,694.0 mg
Potassium 3,124.1 mg
Total Carbohydrate 197.2 g
Dietary Fiber 55.4 g
Sugars 8.3 g
Protein 58.0 g
Vitamin A 42.8 %
Vitamin B-12 64.7 %
Vitamin B-6 159.3 %
Vitamin C 70.9 %
Vitamin D 14.2 %
Vitamin E 23.6 %
Calcium 32.3 %
Copper 86.7 %
Folate 244.4 %
Iron 98.9 %
Magnesium 124.2 %
Manganese 279.3 %
Niacin 52.7 %
Pantothenic Acid 30.5 %
Phosphorus 119.9 %
Riboflavin 79.9 %
Selenium 85.9 %
Thiamin 126.0 %
Zinc 63.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in black bean cake

View the full black bean cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of black bean cake

528 calories of Beans, black, (400 grams)

234 calories of Bread, whole wheat (including toast) prepared from recipe, (2 slice)

84 calories of Onions, raw, (2 medium (2-1/2" dia))

72 calories of Egg, fresh, whole, raw, (1 large)

71 calories of Spaghetti/Marinara Sauce (tomato sauce), (1 serving)

48 calories of Kellogg's All-Bran Cereal, (0.30 cup (1 serving))

26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))

24 calories of Dill Pickles, (1 large (4" long))


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