Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories | 249.5 | Total Fat | 5.8 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 45.7 mg |
Sodium | 628.9 mg |
Potassium | 489.7 mg |
Total Carbohydrate | 30.9 g |
Dietary Fiber | 10.9 g |
Sugars | 5.5 g |
Protein | 23.2 g |
Vitamin A | 25.9 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 14.2 % |
Vitamin C | 27.4 % |
Vitamin D | 0.0 % |
Vitamin E | 2.2 % |
Calcium | 9.3 % |
Copper | 10.4 % |
Folate | 21.8 % |
Iron | 18.9 % |
Magnesium | 13.5 % |
Manganese | 20.1 % |
Niacin | 7.0 % |
Pantothenic Acid | 3.4 % |
Phosphorus | 10.6 % |
Riboflavin | 6.7 % |
Selenium | 1.4 % |
Thiamin | 12.6 % |
Zinc | 5.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Heidi's Turkey Chili
View the full Heidi's Turkey Chili Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Heidi's Turkey Chili
97 calories of Jennie-O Lean Ground Turkey, (2.29 oz)
61 calories of Beans, black, (0.27 cup)
50 calories of Goya Dark Red Kidney Beans, (0.28 cup)
20 calories of Canned Tomatoes, (0.50 cup)
10 calories of Chili powder, (0.43 tbsp)
9 calories of Onions, raw, (0.14 cup, chopped)
7 calories of Vegetable - Rotel - Diced Tomatoes & Green Chilies (10), (0.36 serving)
Calories per serving of Heidi's Turkey Chili
97 calories of Jennie-O Lean Ground Turkey, (2.29 oz)
61 calories of Beans, black, (0.27 cup)
50 calories of Goya Dark Red Kidney Beans, (0.28 cup)
20 calories of Canned Tomatoes, (0.50 cup)
10 calories of Chili powder, (0.43 tbsp)
9 calories of Onions, raw, (0.14 cup, chopped)
7 calories of Vegetable - Rotel - Diced Tomatoes & Green Chilies (10), (0.36 serving)
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