Pumpkin Donuts Recipes

These mini donuts are a great fall treat. Use a mini-donut pan for best results.

I moistened mine with a bit of water after cooled and rolled them in cinnamon/Splenda mixture.

These take only 22 minutes to bake… and you have fresh baked donuts for breakfast! They are full of pumpkin so you can check off a veggie serving before lunch!

From the website: http://www.yogaisyummy.net/?page_id=3031

Baked Donuts

Against All Grain - Danielle Walker

add maple-bacon glaze or chocolate frosting

Against All Grain - Danielle Walker

These are not very sweet. You will want to top with a sugar free glaze of some kind.

These tiny donuts are so yummy and you get FOUR for only 131 calories!!

These tiny donuts are so yummy and you get FOUR for only 131 calories!!

1 donut each

did I also mention low cal and low fat??

protein pumpkin donuts

Yummy alternative dessert.

Only 1.9 net carbs per 3" donut!

Gluten free, sugar free!!

We use the baby cakes donut make to make these.

We use the baby cakes donut make to make these.

We use the baby cakes donut make to make these.

http://weelicious.com/2011/10/31/baked-pum
pkin-doughnuts/

I was craving a donut this morning but am really trying hard to eat clean and make things at home to control what goes in them. So I made my own.

Adapted from http://peasandthankyou.com/recipage/?recip
e_id=6000739.

She is strict vegan and uses all non-dairy. I only had dairy based protein powders and chocolate chips. Also, I doubled her recipe since I was using a muffin pan.

If you have a donut pan, then these make donuts. I do not so I used a 12 muffin pan.

Makes 10 donuts and 10 donut holes. The donuts are little, but tasty. Baking them makes them slightly more biscuity -- frying the dough would make for a more donut-like experience, but it also means more calories.

Gluten and Dairy Free!

I saw this on someone's blog...they looked delicious! You can also use 2 ripe bananas.