Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 87.4
Total Fat 2.5 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.7 g
Cholesterol 6.9 mg
Sodium 258.3 mg
Potassium 186.8 mg
Total Carbohydrate 3.7 g
Dietary Fiber 0.6 g
Sugars 1.5 g
Protein 13.9 g
Vitamin A 3.5 %
Vitamin B-12 2.8 %
Vitamin B-6 5.7 %
Vitamin C 42.6 %
Vitamin D 3.3 %
Vitamin E 1.4 %
Calcium 14.1 %
Copper 4.3 %
Folate 3.0 %
Iron 2.1 %
Magnesium 2.6 %
Manganese 2.5 %
Niacin 4.3 %
Pantothenic Acid 3.5 %
Phosphorus 18.1 %
Riboflavin 9.2 %
Selenium 9.2 %
Thiamin 2.7 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Boiled Omelete

View the full Boiled Omelete Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Boiled Omelete

57 calories of Cheddar or Colby Cheese, Low Fat, (0.25 cup, diced)

17 calories of Egg white, large, (1 serving)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)


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