Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 144.7
Total Fat 1.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.3 g
Cholesterol 3.5 mg
Sodium 133.3 mg
Potassium 197.1 mg
Total Carbohydrate 27.7 g
Dietary Fiber 2.3 g
Sugars 2.7 g
Protein 5.1 g
Vitamin A 6.1 %
Vitamin B-12 2.5 %
Vitamin B-6 5.1 %
Vitamin C 0.8 %
Vitamin D 5.9 %
Vitamin E 1.5 %
Calcium 6.1 %
Copper 3.0 %
Folate 3.8 %
Iron 7.1 %
Magnesium 9.9 %
Manganese 7.7 %
Niacin 6.2 %
Pantothenic Acid 2.5 %
Phosphorus 8.3 %
Riboflavin 10.3 %
Selenium 9.5 %
Thiamin 9.8 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tiffanys cornbread

View the full Tiffanys cornbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tiffanys cornbread

110 calories of Yellow Cornmeal, (0.25 cup)

17 calories of Milk, Fat Free, Skim, (1.50 oz)

8 calories of Organic All-Purpose White Flour, (0.02 cup)

7 calories of Land O Lakes, Light Butter, Salted, 1 Tbsp, (0.13 serving)

4 calories of Egg substitute, liquid (Egg Beaters), (0.03 cup)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.03 tsp)


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