Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 163.2
Total Fat 3.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 23.4 mg
Sodium 7.4 mg
Potassium 49.3 mg
Total Carbohydrate 32.2 g
Dietary Fiber 1.0 g
Sugars 17.7 g
Protein 2.3 g
Vitamin A 0.9 %
Vitamin B-12 0.9 %
Vitamin B-6 1.2 %
Vitamin C 1.7 %
Vitamin D 0.7 %
Vitamin E 0.6 %
Calcium 0.7 %
Copper 1.6 %
Folate 7.9 %
Iron 4.7 %
Magnesium 1.3 %
Manganese 6.1 %
Niacin 4.8 %
Pantothenic Acid 1.6 %
Phosphorus 2.8 %
Riboflavin 6.6 %
Selenium 10.2 %
Thiamin 8.7 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Apple Cake

View the full Fresh Apple Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Apple Cake

61 calories of Granulated Sugar, (0.08 cup)

59 calories of Flour, white, (0.13 cup)

20 calories of Enova Cooking Oil, (0.17 tbsp)

8 calories of Apples, fresh with skin, (0.13 cup, quartered or chopped)

8 calories of Egg, fresh, whole, raw, (0.13 medium)

4 calories of Applesauce, unsweetened, (0.04 cup)


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