Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 121.1
Total Fat 1.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 147.4 mg
Sodium 936.4 mg
Potassium 477.5 mg
Total Carbohydrate 9.8 g
Dietary Fiber 2.2 g
Sugars 2.3 g
Protein 18.3 g
Vitamin A 12.8 %
Vitamin B-12 18.8 %
Vitamin B-6 14.5 %
Vitamin C 62.5 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 7.0 %
Copper 12.9 %
Folate 6.9 %
Iron 18.1 %
Magnesium 10.8 %
Manganese 10.4 %
Niacin 13.5 %
Pantothenic Acid 4.9 %
Phosphorus 14.0 %
Riboflavin 4.6 %
Selenium 43.9 %
Thiamin 6.0 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Shrimp Creole

View the full Crock Pot Shrimp Creole Recipe & Instructions
TAGS:  Fish | Soup | Fish Soup |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Shrimp Creole

75 calories of Shrimp, cooked, (2.67 oz)

13 calories of Onions, raw, (0.21 cup, chopped)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

6 calories of Tomato Sauce, (0.08 cup)

6 calories of Tomatoes, red, ripe, canned, whole, no salt added, (0.17 can)

5 calories of Soup, chicken broth, canned, less/reduced sodium, (0.30 cup)

5 calories of Celery, raw, (0.25 cup, diced)

1 calories of Garlic (fresh, raw, 1 clove), (0.33 serving)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Tabasco Sauce, (0.08 tsp)

0 calories of Chesapeake Bay Style Seasoning (Old Bay), (0.50 tsp)

0 calories of Crushed Red Pepper - 1/4 tsp = .5 g, (0.17 serving)


No nutrition or calorie comments found.