Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 257.9
Total Fat 2.6 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.0 g
Cholesterol 56.4 mg
Sodium 368.3 mg
Potassium 199.7 mg
Total Carbohydrate 46.2 g
Dietary Fiber 1.6 g
Sugars 1.5 g
Protein 10.7 g
Vitamin A 7.4 %
Vitamin B-12 2.6 %
Vitamin B-6 14.0 %
Vitamin C 4.8 %
Vitamin D 1.3 %
Vitamin E 1.3 %
Calcium 2.7 %
Copper 8.8 %
Folate 25.2 %
Iron 14.5 %
Magnesium 7.6 %
Manganese 39.0 %
Niacin 21.8 %
Pantothenic Acid 9.4 %
Phosphorus 14.1 %
Riboflavin 9.9 %
Selenium 24.7 %
Thiamin 20.6 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Fried Rice (American style)

View the full Chicken Fried Rice (American style) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Fried Rice (American style)

185 calories of White Rice, long grain, cooked, (0.90 cup)

19 calories of Chicken Leg, (0.20 unit (yield from 1 lb ready-to-cook chicken))

17 calories of Chicken stock, home-prepared, (0.20 cup)

14 calories of Egg, fresh, whole, raw, (0.20 large)

11 calories of Peas, frozen, (0.10 cup)

7 calories of Water chestnuts, (0.10 cup slices)

4 calories of Soy sauce (shoyu), low sodium, (0.03 cup)


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