Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,963.8
Total Fat 155.6 g
Saturated Fat 19.8 g
Polyunsaturated Fat 89.2 g
Monounsaturated Fat 37.5 g
Cholesterol 212.5 mg
Sodium 3,357.4 mg
Potassium 1,694.1 mg
Total Carbohydrate 372.4 g
Dietary Fiber 18.5 g
Sugars 5.5 g
Protein 37.5 g
Vitamin A 47.2 %
Vitamin B-12 8.3 %
Vitamin B-6 32.6 %
Vitamin C 16.2 %
Vitamin D 6.5 %
Vitamin E 127.2 %
Calcium 47.8 %
Copper 98.0 %
Folate 86.1 %
Iron 79.2 %
Magnesium 58.3 %
Manganese 216.8 %
Niacin 48.0 %
Pantothenic Acid 19.7 %
Phosphorus 60.4 %
Riboflavin 62.2 %
Selenium 90.8 %
Thiamin 87.4 %
Zinc 27.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Muffins

View the full Zucchini Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Muffins

964 calories of Corn Oil, (0.50 cup)

829 calories of Brown Sugar, (1 cup, packed)

455 calories of Flour, white, (1 cup)

392 calories of Walnuts, (0.50 cup, chopped)

203 calories of Whole Wheat Flour, (0.50 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

29 calories of Zucchini, (1 cup, sliced)

12 calories of Vanilla Extract, (1 tsp)

6 calories of Cinnamon, ground, (1 tsp)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Salt, (1 tsp)

0 calories of Baking Soda, (0.50 tsp)


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