Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 1,397.6 | Total Fat | 71.4 g |
---|---|
Saturated Fat | 11.1 g |
Polyunsaturated Fat | 40.0 g |
Monounsaturated Fat | 15.4 g |
Cholesterol | 147.4 mg |
Sodium | 199.3 mg |
Potassium | 2,432.2 mg |
Total Carbohydrate | 122.1 g |
Dietary Fiber | 27.4 g |
Sugars | 1.2 g |
Protein | 71.5 g |
Vitamin A | 73.1 % | Vitamin B-12 | 145.5 % |
---|---|
Vitamin B-6 | 84.0 % |
Vitamin C | 19.9 % |
Vitamin D | 0.0 % |
Vitamin E | 2.8 % |
Calcium | 26.7 % |
Copper | 58.9 % |
Folate | 56.8 % |
Iron | 92.6 % |
Magnesium | 63.7 % |
Manganese | 123.1 % |
Niacin | 49.5 % |
Pantothenic Acid | 16.4 % |
Phosphorus | 86.2 % |
Riboflavin | 43.8 % |
Selenium | 96.7 % |
Thiamin | 47.9 % |
Zinc | 121.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Hungarian Style Cholent (Bean Stew)
View the full Hungarian Style Cholent (Bean Stew) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Hungarian Style Cholent (Bean Stew)
482 calories of Grapeseed Oil, (0.25 cup)
315 calories of Beef chuck, (0.50 lb)
307 calories of Beans, white, (1 cup)
232 calories of Barley, pearled, raw, (0.33 cup)
42 calories of Onions, raw, (1 medium (2-1/2" dia))
20 calories of Paprika, (1 tbsp)
Calories per serving of Hungarian Style Cholent (Bean Stew)
482 calories of Grapeseed Oil, (0.25 cup)
315 calories of Beef chuck, (0.50 lb)
307 calories of Beans, white, (1 cup)
232 calories of Barley, pearled, raw, (0.33 cup)
42 calories of Onions, raw, (1 medium (2-1/2" dia))
20 calories of Paprika, (1 tbsp)
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