Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 187.0
Total Fat 5.5 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.1 g
Cholesterol 67.2 mg
Sodium 359.5 mg
Potassium 468.9 mg
Total Carbohydrate 7.7 g
Dietary Fiber 0.7 g
Sugars 0.5 g
Protein 24.9 g
Vitamin A 0.1 %
Vitamin B-12 7.9 %
Vitamin B-6 19.9 %
Vitamin C 3.3 %
Vitamin D 3.4 %
Vitamin E 1.3 %
Calcium 1.2 %
Copper 6.1 %
Folate 3.1 %
Iron 8.1 %
Magnesium 7.0 %
Manganese 5.0 %
Niacin 23.7 %
Pantothenic Acid 8.9 %
Phosphorus 24.5 %
Riboflavin 23.9 %
Selenium 61.9 %
Thiamin 54.5 %
Zinc 15.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Loin w/Gravy

View the full Pork Loin w/Gravy Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Loin w/Gravy

171 calories of Pork Tenderloin, (3 oz)

14 calories of Wheat flour, white, all-purpose, unenriched, (0.03 cup)

9 calories of Brown Sugar, (0.50 tsp packed)

7 calories of Onions, raw, (0.50 slice, large (1/4" thick))

4 calories of Beef stock cube, (0.50 serving)

4 calories of Mushrooms, fresh, (1 medium)

3 calories of Grey Poupon Dijon Mustard, (0.50 tsp)


No nutrition or calorie comments found.