Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 177.1
Total Fat 7.8 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 33.7 mg
Sodium 233.5 mg
Potassium 112.3 mg
Total Carbohydrate 25.6 g
Dietary Fiber 1.4 g
Sugars 9.9 g
Protein 2.3 g
Vitamin A 5.3 %
Vitamin B-12 0.8 %
Vitamin B-6 7.5 %
Vitamin C 3.7 %
Vitamin D 1.7 %
Vitamin E 1.2 %
Calcium 0.7 %
Copper 1.9 %
Folate 5.5 %
Iron 2.9 %
Magnesium 2.4 %
Manganese 4.9 %
Niacin 3.2 %
Pantothenic Acid 1.5 %
Phosphorus 2.2 %
Riboflavin 5.2 %
Selenium 6.3 %
Thiamin 5.4 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wendy's Banana Bread

View the full Wendy's Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wendy's Banana Bread

65 calories of Butter, salted, (0.04 cup)

38 calories of Granulated Sugar, (0.05 cup)

32 calories of Flour, white, (0.07 cup)

22 calories of Banana, fresh, (0.21 medium (7" to 7-7/8" long))

16 calories of Whole Wheat Flour, (0.04 cup)

5 calories of Egg, fresh, whole, raw, (0.07 large)

1 calories of Vanilla Extract, (0.07 tsp)

0 calories of Baking Soda, (0.07 tsp)

0 calories of Salt, (0.04 tsp)


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