Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 262.6 | Total Fat | 11.8 g |
|---|---|
| Saturated Fat | 2.9 g |
| Polyunsaturated Fat | 0.9 g |
| Monounsaturated Fat | 5.3 g |
| Cholesterol | 97.2 mg |
| Sodium | 758.0 mg |
| Potassium | 510.8 mg |
| Total Carbohydrate | 4.4 g |
| Dietary Fiber | 0.2 g |
| Sugars | 0.5 g |
| Protein | 33.3 g |
| Vitamin A | 0.2 % | Vitamin B-12 | 10.4 % |
|---|---|
| Vitamin B-6 | 25.5 % |
| Vitamin C | 1.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.6 % |
| Calcium | 4.1 % |
| Copper | 2.9 % |
| Folate | 2.0 % |
| Iron | 9.5 % |
| Magnesium | 8.1 % |
| Manganese | 2.7 % |
| Niacin | 26.5 % |
| Pantothenic Acid | 7.7 % |
| Phosphorus | 29.9 % |
| Riboflavin | 25.8 % |
| Selenium | 77.5 % |
| Thiamin | 70.7 % |
| Zinc | 20.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Parmesan Crusted Pork Loin
View the full Parmesan Crusted Pork Loin Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Parmesan Crusted Pork Loin
228 calories of Pork Tenderloin, (4 oz)
30 calories of Kraft Reduced Fat Parmesan Cheese (grated) -(2 tsp), (1.50 tsp)
30 calories of Olive Oil, (0.25 tbsp)
4 calories of Garlic powder, (0.13 tbsp)
3 calories of Onion powder, (0.13 tbsp)
0 calories of Salt, (0.25 tsp)
Calories per serving of Parmesan Crusted Pork Loin
228 calories of Pork Tenderloin, (4 oz)
30 calories of Kraft Reduced Fat Parmesan Cheese (grated) -(2 tsp), (1.50 tsp)
30 calories of Olive Oil, (0.25 tbsp)
4 calories of Garlic powder, (0.13 tbsp)
3 calories of Onion powder, (0.13 tbsp)
0 calories of Salt, (0.25 tsp)
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