Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 161.9
Total Fat 4.7 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 61.8 mg
Sodium 38.4 mg
Potassium 34.4 mg
Total Carbohydrate 28.3 g
Dietary Fiber 0.2 g
Sugars 25.5 g
Protein 2.3 g
Vitamin A 3.8 %
Vitamin B-12 2.5 %
Vitamin B-6 1.1 %
Vitamin C 0.2 %
Vitamin D 1.6 %
Vitamin E 1.0 %
Calcium 1.9 %
Copper 0.3 %
Folate 2.5 %
Iron 1.6 %
Magnesium 0.7 %
Manganese 0.9 %
Niacin 0.7 %
Pantothenic Acid 2.0 %
Phosphorus 3.4 %
Riboflavin 5.5 %
Selenium 6.9 %
Thiamin 1.8 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Pie

View the full Buttermilk Pie Recipe & Instructions
Submitted by: STEPHANIEMEYER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Pie

99 calories of Granulated Sugar, (0.13 cup)

25 calories of Butter, unsalted, (0.25 tbsp)

18 calories of Egg, fresh, whole, raw, (0.33 small)

9 calories of Pacific Organic Traditional Pie Shell, (0.67 serving)

9 calories of Flour, white, (0.02 cup)

4 calories of Buttermilk, lowfat, (0.04 cup)

1 calories of Vanilla Extract, (0.08 tsp)


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