Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,936.8
Total Fat 72.9 g
Saturated Fat 35.5 g
Polyunsaturated Fat 12.1 g
Monounsaturated Fat 6.3 g
Cholesterol 224.7 mg
Sodium 2,896.9 mg
Potassium 666.2 mg
Total Carbohydrate 306.6 g
Dietary Fiber 35.9 g
Sugars 140.6 g
Protein 41.2 g
Vitamin A 8.8 %
Vitamin B-12 17.3 %
Vitamin B-6 7.7 %
Vitamin C 12.0 %
Vitamin D 18.8 %
Vitamin E 33.5 %
Calcium 79.9 %
Copper 7.9 %
Folate 50.3 %
Iron 68.1 %
Magnesium 10.1 %
Manganese 33.0 %
Niacin 28.5 %
Pantothenic Acid 14.8 %
Phosphorus 50.3 %
Riboflavin 56.4 %
Selenium 74.7 %
Thiamin 54.7 %
Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Flax Seed Apple Muffin

View the full Flax Seed Apple Muffin Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Flax Seed Apple Muffin

381 calories of Granulated Sugar, (0.50 cup)

360 calories of Crisco Pure Vegetable Oil, (3 tbsp)

341 calories of Flour, white, (0.75 cup)

300 calories of Hodgeson Mill Whole Wheat Graham Flour, (0.75 cup)

190 calories of Granny smith apple - 1 med. apple, (2 serving)

180 calories of *Flax Seed, (4 tbsp)

73 calories of Milk, 3.25%, (0.50 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

5 calories of Baking Powder, (2 tsp)

0 calories of Salt, (0.50 tsp)

0 calories of Baking Soda, (0.50 tsp)


No nutrition or calorie comments found.