Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 263.5
Total Fat 12.0 g
Saturated Fat 3.0 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 1.9 g
Cholesterol 229.4 mg
Sodium 909.8 mg
Potassium 73.9 mg
Total Carbohydrate 25.0 g
Dietary Fiber 5.0 g
Sugars 8.6 g
Protein 15.5 g
Vitamin A 9.1 %
Vitamin B-12 10.7 %
Vitamin B-6 3.6 %
Vitamin C 0.0 %
Vitamin D 4.3 %
Vitamin E 4.0 %
Calcium 31.9 %
Copper 2.5 %
Folate 5.9 %
Iron 9.5 %
Magnesium 1.5 %
Manganese 1.0 %
Niacin 6.2 %
Pantothenic Acid 7.2 %
Phosphorus 9.9 %
Riboflavin 16.0 %
Selenium 22.6 %
Thiamin 6.3 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in BREAKFAST FOR ONE

View the full BREAKFAST FOR ONE Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of BREAKFAST FOR ONE

100 calories of Bread, Arnold's 100% Whole Wheat Bread, 1 slice, (1 serving)

74 calories of Poached Egg, (1 large)

45 calories of Kraft 2% American Cheese Singles, (1 serving)

40 calories of Kraft Miracle Whip Light Dressing, (2 tbsp)


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