Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 85.1 | Total Fat | 3.5 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 240.0 mg |
| Potassium | 266.8 mg |
| Total Carbohydrate | 13.1 g |
| Dietary Fiber | 3.9 g |
| Sugars | 2.0 g |
| Protein | 2.1 g |
| Vitamin A | 33.7 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 7.7 % |
| Vitamin C | 89.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.6 % |
| Calcium | 4.0 % |
| Copper | 4.7 % |
| Folate | 10.5 % |
| Iron | 5.8 % |
| Magnesium | 6.6 % |
| Manganese | 12.6 % |
| Niacin | 3.9 % |
| Pantothenic Acid | 1.3 % |
| Phosphorus | 4.8 % |
| Riboflavin | 5.9 % |
| Selenium | 1.1 % |
| Thiamin | 6.6 % |
| Zinc | 2.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Green beans with fresh red peppers
View the full Green beans with fresh red peppers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Green beans with fresh red peppers
40 calories of Kraft Sun Dried Tomato Vinaigrette Dressing, (1.33 tbsp)
26 calories of Green Beans (snap), (83.33 grams)
14 calories of Onions, raw, (0.33 medium (2-1/2" dia))
5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))
0 calories of Water, tap, (0.04 cup (8 fl oz))
Calories per serving of Green beans with fresh red peppers
40 calories of Kraft Sun Dried Tomato Vinaigrette Dressing, (1.33 tbsp)
26 calories of Green Beans (snap), (83.33 grams)
14 calories of Onions, raw, (0.33 medium (2-1/2" dia))
5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))
0 calories of Water, tap, (0.04 cup (8 fl oz))
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