Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 214.3
Total Fat 8.0 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.8 g
Cholesterol 86.5 mg
Sodium 446.5 mg
Potassium 181.2 mg
Total Carbohydrate 27.9 g
Dietary Fiber 1.2 g
Sugars 6.8 g
Protein 8.9 g
Vitamin A 5.8 %
Vitamin B-12 7.2 %
Vitamin B-6 5.1 %
Vitamin C 6.1 %
Vitamin D 4.9 %
Vitamin E 1.0 %
Calcium 6.1 %
Copper 1.4 %
Folate 7.3 %
Iron 8.5 %
Magnesium 4.0 %
Manganese 8.0 %
Niacin 3.6 %
Pantothenic Acid 3.6 %
Phosphorus 7.1 %
Riboflavin 10.4 %
Selenium 8.9 %
Thiamin 3.7 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Pudding Tarts with Salmon

View the full Corn Pudding Tarts with Salmon Recipe & Instructions
TAGS:  Fish | Brunch | Brunch Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Pudding Tarts with Salmon

110 calories of Biscuits, Pillsbury, Hungry Jack, Biscuts, Golden Layers, Butter, (1 serving)

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

27 calories of Egg, fresh, whole, raw, (0.38 large)

15 calories of Chicken of the Sea Smoked Pacific Salmon, (0.38 oz)

8 calories of Milk substitutes, Lowfat Vanilla Soy Milk, (0.08 cup)

7 calories of Maple Syrup, (0.13 tbsp)

5 calories of Corn Starch, (0.01 cup)

1 calories of Scallions, raw, (0.03 cup, chopped)


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