Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 339.5
Total Fat 7.9 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.5 g
Cholesterol 58.0 mg
Sodium 214.1 mg
Potassium 315.1 mg
Total Carbohydrate 41.4 g
Dietary Fiber 5.5 g
Sugars 1.6 g
Protein 27.0 g
Vitamin A 6.2 %
Vitamin B-12 5.7 %
Vitamin B-6 27.5 %
Vitamin C 13.6 %
Vitamin D 0.4 %
Vitamin E 3.2 %
Calcium 2.6 %
Copper 4.2 %
Folate 29.7 %
Iron 14.8 %
Magnesium 7.9 %
Manganese 7.0 %
Niacin 70.3 %
Pantothenic Acid 7.8 %
Phosphorus 19.3 %
Riboflavin 20.6 %
Selenium 24.0 %
Thiamin 37.0 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Picata Pasta

View the full Chicken Picata Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Picata Pasta

158 calories of Whole Wheat Penne (dry), (1.75 oz)

109 calories of Chicken Breast (cooked), no skin, roasted, (0.38 breast, bone and skin removed)

30 calories of Olive Oil, (0.25 tbsp)

19 calories of Butter, salted, (0.19 tbsp)

11 calories of Chicken stock, home-prepared, (0.13 cup)

10 calories of White Wine, (0.50 fl oz)

5 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.01 cup)

4 calories of Shallots, (0.50 tbsp chopped)

2 calories of Garlic, (0.50 cloves)

2 calories of Lemon Juice, (0.03 cup)

1 calories of Capers, canned, (0.38 tbsp, drained)

1 calories of Parsley, (0.03 cup)


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