Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 130.7
Total Fat 5.0 g
Saturated Fat 1.4 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 1.4 g
Cholesterol 17.7 mg
Sodium 271.6 mg
Potassium 78.2 mg
Total Carbohydrate 20.3 g
Dietary Fiber 1.5 g
Sugars 0.2 g
Protein 3.5 g
Vitamin A 6.9 %
Vitamin B-12 4.8 %
Vitamin B-6 3.4 %
Vitamin C 0.0 %
Vitamin D 1.4 %
Vitamin E 0.7 %
Calcium 8.0 %
Copper 3.4 %
Folate 2.8 %
Iron 5.4 %
Magnesium 6.1 %
Manganese 9.0 %
Niacin 3.3 %
Pantothenic Acid 2.6 %
Phosphorus 8.6 %
Riboflavin 3.6 %
Selenium 11.1 %
Thiamin 5.1 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Reduced Sugar Cornbread

View the full Reduced Sugar Cornbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Reduced Sugar Cornbread

44 calories of Yellow Cornmeal, (0.10 cup)

36 calories of Wheat flour, white, all-purpose, unenriched, (0.08 cup)

33 calories of I Can't Believe it's Not Butter Cooking and Baking Sticks, (0.33 tbsp)

7 calories of Soy Milk, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Splenda, (2 tsp)


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