Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 157.0
Total Fat 4.5 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 59.9 mg
Potassium 160.9 mg
Total Carbohydrate 30.3 g
Dietary Fiber 3.1 g
Sugars 1.4 g
Protein 1.4 g
Vitamin A 9.2 %
Vitamin B-12 0.0 %
Vitamin B-6 5.9 %
Vitamin C 11.1 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 5.1 %
Copper 5.4 %
Folate 5.4 %
Iron 12.9 %
Magnesium 3.1 %
Manganese 26.2 %
Niacin 4.3 %
Pantothenic Acid 1.3 %
Phosphorus 3.4 %
Riboflavin 4.5 %
Selenium 3.9 %
Thiamin 5.5 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Crisp

View the full Apple Crisp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Crisp

50 calories of Brown Sugar, (0.06 cup, packed)

33 calories of Apples, fresh with skin, (0.50 cup, quartered or chopped)

20 calories of Blue Bonnet Light Margarine, (0.50 tbsp)

17 calories of cooked oatmeal (water)- measured dry, (0.06 cup)

16 calories of Walnuts, (0.02 cup, chopped)

9 calories of Flour, white, (0.02 cup)

3 calories of Cinnamon, ground, (0.50 tsp)

3 calories of Nutmeg, ground, (0.25 tsp)

2 calories of Lemon Juice, (0.13 lemon yields)

0 calories of Splenda No Calorie Sweetener, (1 tsp)


Nutrition & Calorie Comments  

I'm allergic to atifical sweetners such as Splenda but might try using brown sugar in stead.