Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 401.0
Total Fat 30.5 g
Saturated Fat 4.5 g
Polyunsaturated Fat 4.8 g
Monounsaturated Fat 20.4 g
Cholesterol 49.3 mg
Sodium 1,300.6 mg
Potassium 1,313.5 mg
Total Carbohydrate 8.8 g
Dietary Fiber 4.1 g
Sugars 0.5 g
Protein 27.9 g
Vitamin A 71.6 %
Vitamin B-12 5.4 %
Vitamin B-6 36.9 %
Vitamin C 145.1 %
Vitamin D 0.0 %
Vitamin E 9.1 %
Calcium 7.5 %
Copper 4.7 %
Folate 17.9 %
Iron 11.4 %
Magnesium 13.5 %
Manganese 16.1 %
Niacin 52.7 %
Pantothenic Acid 11.7 %
Phosphorus 24.0 %
Riboflavin 13.6 %
Selenium 26.1 %
Thiamin 8.9 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Broccoli Soup

View the full Chicken and Broccoli Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Broccoli Soup

240 calories of Extra Light Olive Oil, (2 tbsp)

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

26 calories of Campbell's low sodium chicken broth, (2 cup)

25 calories of Broccoli, fresh, (1 cup, chopped)

17 calories of Pepper, red or cayenne, (1 tbsp)


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