Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 246.8
Total Fat 15.1 g
Saturated Fat 5.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 6.7 g
Cholesterol 87.6 mg
Sodium 707.3 mg
Potassium 242.8 mg
Total Carbohydrate 10.4 g
Dietary Fiber 0.4 g
Sugars 2.0 g
Protein 16.3 g
Vitamin A 1.1 %
Vitamin B-12 27.4 %
Vitamin B-6 11.0 %
Vitamin C 0.0 %
Vitamin D 1.1 %
Vitamin E 2.0 %
Calcium 1.7 %
Copper 4.5 %
Folate 6.5 %
Iron 12.5 %
Magnesium 4.6 %
Manganese 4.6 %
Niacin 20.2 %
Pantothenic Acid 5.0 %
Phosphorus 13.3 %
Riboflavin 16.7 %
Selenium 20.4 %
Thiamin 4.1 %
Zinc 22.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meatloaf

View the full Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meatloaf

195 calories of Ground beef, extra lean (15% fat) pan broiled, (2.67 oz)

51 calories of Saltine Crackers (Saltines), (0.17 cup, crushed)

12 calories of Egg, fresh, whole, raw, (0.17 large)

10 calories of Ketchup, Heinz, (0.50 tbsp)

0 calories of Johnny's Seasoning Salt, (0.33 tsp)


No nutrition or calorie comments found.