Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 230.3
Total Fat 18.7 g
Saturated Fat 11.2 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.5 g
Cholesterol 100.0 mg
Sodium 20.5 mg
Potassium 37.3 mg
Total Carbohydrate 12.3 g
Dietary Fiber 0.4 g
Sugars 0.3 g
Protein 3.5 g
Vitamin A 14.8 %
Vitamin B-12 2.5 %
Vitamin B-6 1.2 %
Vitamin C 0.0 %
Vitamin D 1.6 %
Vitamin E 2.4 %
Calcium 2.0 %
Copper 1.4 %
Folate 8.8 %
Iron 5.2 %
Magnesium 1.3 %
Manganese 5.5 %
Niacin 4.7 %
Pantothenic Acid 2.5 %
Phosphorus 4.4 %
Riboflavin 8.7 %
Selenium 13.4 %
Thiamin 8.8 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vanilla Cupcakes

View the full Vanilla Cupcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vanilla Cupcakes

78 calories of Butter, unsalted, (10.83 grams)

75 calories of Butter, unsalted, (10.42 grams)

59 calories of Flour, white, (0.13 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

3 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.02 cup)


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