Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 230.6
Total Fat 5.4 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 10.0 mg
Sodium 243.6 mg
Potassium 644.2 mg
Total Carbohydrate 29.7 g
Dietary Fiber 10.2 g
Sugars 3.2 g
Protein 17.2 g
Vitamin A 52.0 %
Vitamin B-12 0.0 %
Vitamin B-6 10.9 %
Vitamin C 23.2 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 24.3 %
Copper 11.9 %
Folate 37.9 %
Iron 12.5 %
Magnesium 18.6 %
Manganese 26.4 %
Niacin 5.3 %
Pantothenic Acid 4.2 %
Phosphorus 15.4 %
Riboflavin 8.4 %
Selenium 2.0 %
Thiamin 17.7 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Soup

View the full Black Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Soup

114 calories of Beans, black, (0.50 cup)

80 calories of Sargento Mozzarella Cheese, 2% fat, (1 serving)

10 calories of Del Monte Diced Tomatoes, No Salt Added, (0.19 cup)

7 calories of Red Ripe Tomatoes, (0.19 cup, chopped or sliced)

7 calories of Summer Squash, (0.38 cup, sliced)

7 calories of Carrots, raw, (0.13 cup, chopped)

5 calories of Chayote, (0.13 cup)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

1 calories of Garlic powder, (0.06 tsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)

0 calories of Cavender's Salt-Free Greek Seasoning, (0.13 serving)

0 calories of Cumin, Ground 1 teaspoon, (0.13 serving)

0 calories of Coriander, ground, 1 teaspoon, (0.13 serving)

0 calories of Oregano, dried, (0.13 serving)


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