Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 390.1
Total Fat 13.4 g
Saturated Fat 6.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 64.6 mg
Sodium 1,145.0 mg
Potassium 969.1 mg
Total Carbohydrate 33.4 g
Dietary Fiber 4.6 g
Sugars 3.3 g
Protein 29.9 g
Vitamin A 0.0 %
Vitamin B-12 53.7 %
Vitamin B-6 47.8 %
Vitamin C 40.8 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 3.0 %
Copper 12.6 %
Folate 9.4 %
Iron 18.5 %
Magnesium 15.0 %
Manganese 12.7 %
Niacin 30.8 %
Pantothenic Acid 7.8 %
Phosphorus 32.7 %
Riboflavin 15.2 %
Selenium 34.6 %
Thiamin 14.8 %
Zinc 24.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in beef curry (golden curry)

View the full beef curry (golden curry) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of beef curry (golden curry)

150 calories of Beef, round steak, (4 oz)

138 calories of Golden Curry (Hot), (1.25 serving)

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

0 calories of Water, tap, (0.63 cup (8 fl oz))


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