Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 184.4
Total Fat 2.0 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.7 g
Cholesterol 36.4 mg
Sodium 679.0 mg
Potassium 511.8 mg
Total Carbohydrate 25.5 g
Dietary Fiber 7.8 g
Sugars 2.7 g
Protein 21.8 g
Vitamin A 65.0 %
Vitamin B-12 4.0 %
Vitamin B-6 26.6 %
Vitamin C 27.3 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 12.1 %
Copper 8.1 %
Folate 6.7 %
Iron 23.8 %
Magnesium 12.1 %
Manganese 15.0 %
Niacin 42.9 %
Pantothenic Acid 7.7 %
Phosphorus 18.4 %
Riboflavin 9.7 %
Selenium 16.8 %
Thiamin 11.0 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Veg chilli

View the full Chicken and Veg chilli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Veg chilli

76 calories of Chicken Breast (cooked), no skin, roasted, (62.50 grams)

53 calories of El Mexicano, Mexican Style Pinto Beans, (0.44 cup)

32 calories of Mixed Vegetables, frozen, (50 grams)

17 calories of Canned Tomatoes, (100 grams)

6 calories of Cumin seed, (0.25 tbsp)

4 calories of Pepper, red or cayenne, (0.25 tbsp)

2 calories of Olive Oil, (0.06 1tsp)

1 calories of Garlic, (0.25 clove)

0 calories of Crushed Chillies, (0.50 tsp)


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