Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 245.8
Total Fat 8.8 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 2.3 g
Cholesterol 2.9 mg
Sodium 325.6 mg
Potassium 56.1 mg
Total Carbohydrate 37.5 g
Dietary Fiber 3.7 g
Sugars 11.9 g
Protein 5.0 g
Vitamin A 10.9 %
Vitamin B-12 20.4 %
Vitamin B-6 36.0 %
Vitamin C 7.8 %
Vitamin D 15.0 %
Vitamin E 10.3 %
Calcium 7.9 %
Copper 2.3 %
Folate 11.4 %
Iron 10.2 %
Magnesium 1.9 %
Manganese 9.1 %
Niacin 7.5 %
Pantothenic Acid 1.7 %
Phosphorus 5.3 %
Riboflavin 7.8 %
Selenium 11.7 %
Thiamin 13.2 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seeds and Oats Orange Cranberry Scone

View the full Seeds and Oats Orange Cranberry Scone Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seeds and Oats Orange Cranberry Scone

86 calories of Flour, white, (0.19 cup)

50 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (1 serving)

30 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (0.50 serving)

23 calories of Granulated Sugar, (0.03 cup)

22 calories of Cranberries, dried, sweetened (craisins), (0.06 cup)

17 calories of Steel Cut Oats, dry, (0.03 cup)

10 calories of Sour Cream, reduced fat, (0.03 cup)

3 calories of Orange Juice, (0.03 cup)

1 calories of Orange Peel, (0.25 tbsp)

0 calories of Baking Powder, (0.19 tsp)

0 calories of Salt, (0.06 tsp)


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