Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 240.1
Total Fat 6.0 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 2.1 g
Cholesterol 42.1 mg
Sodium 507.2 mg
Potassium 556.4 mg
Total Carbohydrate 28.1 g
Dietary Fiber 10.2 g
Sugars 3.7 g
Protein 19.2 g
Vitamin A 3.0 %
Vitamin B-12 2.3 %
Vitamin B-6 16.6 %
Vitamin C 67.7 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 5.0 %
Copper 13.7 %
Folate 20.0 %
Iron 14.9 %
Magnesium 13.2 %
Manganese 20.2 %
Niacin 14.2 %
Pantothenic Acid 5.9 %
Phosphorus 21.7 %
Riboflavin 11.8 %
Selenium 24.5 %
Thiamin 13.0 %
Zinc 13.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chilli

View the full Turkey Chilli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chilli

109 calories of Beans, red kidney, (0.50 cup)

101 calories of Ground Turkey, (0.13 unit, yield from 1 lb raw)

14 calories of Green Peppers (bell peppers), (0.38 cup, chopped)

13 calories of Del Monte Diced Tomatoes, No Salt Added, (0.25 cup)

8 calories of Onions, raw, (0.13 cup, chopped)


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