Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 333.7
Total Fat 5.5 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.3 g
Cholesterol 16.4 mg
Sodium 1,125.4 mg
Potassium 23.8 mg
Total Carbohydrate 60.5 g
Dietary Fiber 8.7 g
Sugars 8.3 g
Protein 15.5 g
Vitamin A 33.3 %
Vitamin B-12 3.9 %
Vitamin B-6 1.0 %
Vitamin C 8.0 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 18.3 %
Copper 0.4 %
Folate 30.6 %
Iron 15.0 %
Magnesium 1.6 %
Manganese 0.2 %
Niacin 20.2 %
Pantothenic Acid 0.2 %
Phosphorus 13.1 %
Riboflavin 20.1 %
Selenium 5.8 %
Thiamin 35.3 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Veggie Pasta

View the full Easy Veggie Pasta Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Veggie Pasta

180 calories of Whole Wheat Penne (dry), (2 oz)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

67 calories of Green Giant Frozen Mixed Vegetables, (1 cup)

15 calories of Vegetable Broth, (1 cup)


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