Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 289.7
Total Fat 12.9 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.9 g
Cholesterol 82.7 mg
Sodium 170.6 mg
Potassium 274.0 mg
Total Carbohydrate 17.6 g
Dietary Fiber 4.5 g
Sugars 0.0 g
Protein 28.4 g
Vitamin A 23.8 %
Vitamin B-12 0.8 %
Vitamin B-6 8.4 %
Vitamin C 117.7 %
Vitamin D 0.0 %
Vitamin E 8.4 %
Calcium 9.2 %
Copper 6.0 %
Folate 14.1 %
Iron 16.9 %
Magnesium 9.0 %
Manganese 43.8 %
Niacin 4.3 %
Pantothenic Acid 6.4 %
Phosphorus 12.3 %
Riboflavin 7.8 %
Selenium 23.2 %
Thiamin 7.2 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with broccoli and turkey (sausage)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with broccoli and turkey (sausage)

160 calories of Turkey, Ground turkey, 93% lean, (4 oz)

62 calories of Whole Wheat Spaghetti, cooked (pasta), (50 grams)

30 calories of Olive Oil, (0.25 tbsp)

21 calories of Broccoli, fresh, (0.50 stalk)

16 calories of Parmesan Cheese, shredded, (0.75 tbsp)

1 calories of Garlic, (0.25 clove)


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