Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 181.8
Total Fat 7.4 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.1 g
Cholesterol 6.0 mg
Sodium 547.3 mg
Potassium 17.2 mg
Total Carbohydrate 25.0 g
Dietary Fiber 2.3 g
Sugars 1.6 g
Protein 4.6 g
Vitamin A 1.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 17.3 %
Copper 1.1 %
Folate 7.1 %
Iron 5.5 %
Magnesium 1.0 %
Manganese 5.4 %
Niacin 4.6 %
Pantothenic Acid 0.7 %
Phosphorus 6.7 %
Riboflavin 4.5 %
Selenium 7.6 %
Thiamin 8.2 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tea Biscuit

View the full Tea Biscuit Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tea Biscuit

59 calories of Flour, white, (0.13 cup)

55 calories of Shortening, (0.03 cup)

53 calories of Whole Wheat Flour, (0.13 cup)

18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Salt, (0.13 tsp)


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