Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 756.5
Total Fat 28.3 g
Saturated Fat 3.8 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 20.1 g
Cholesterol 0.0 mg
Sodium 1,833.3 mg
Potassium 1,657.7 mg
Total Carbohydrate 112.3 g
Dietary Fiber 24.3 g
Sugars 36.6 g
Protein 23.8 g
Vitamin A 289.8 %
Vitamin B-12 0.0 %
Vitamin B-6 48.9 %
Vitamin C 120.9 %
Vitamin D 0.0 %
Vitamin E 19.7 %
Calcium 17.8 %
Copper 41.1 %
Folate 106.3 %
Iron 52.4 %
Magnesium 42.0 %
Manganese 114.2 %
Niacin 26.5 %
Pantothenic Acid 23.0 %
Phosphorus 50.4 %
Riboflavin 17.0 %
Selenium 13.8 %
Thiamin 38.0 %
Zinc 23.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Honey Baked Lentils

View the full Honey Baked Lentils Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Honey Baked Lentils

239 calories of Olive Oil, (2 tbsp)

230 calories of Lentils, (1 cup)

128 calories of Honey, (2 tbsp)

82 calories of Butternut Squash, (1 cup, cubes)

30 calories of Onions, raw, (0.50 cup, chopped)

17 calories of Soy Sauce, (2 tbsp)

13 calories of Garlic, (3 cloves)

11 calories of Green Peppers (bell peppers), (0.30 cup, chopped)

6 calories of Ginger, ground, (1 tsp)

0 calories of Water, tap, (2 cup (8 fl oz))


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