Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 423.3
Total Fat 10.9 g
Saturated Fat 1.9 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 3.8 g
Cholesterol 48.8 mg
Sodium 1,735.6 mg
Potassium 617.4 mg
Total Carbohydrate 53.6 g
Dietary Fiber 5.5 g
Sugars 8.4 g
Protein 29.2 g
Vitamin A 11.3 %
Vitamin B-12 1.0 %
Vitamin B-6 22.2 %
Vitamin C 173.8 %
Vitamin D 13.3 %
Vitamin E 11.7 %
Calcium 5.0 %
Copper 27.2 %
Folate 28.4 %
Iron 19.8 %
Magnesium 11.4 %
Manganese 25.1 %
Niacin 28.4 %
Pantothenic Acid 16.2 %
Phosphorus 18.4 %
Riboflavin 32.0 %
Selenium 32.5 %
Thiamin 33.2 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in tuna veggie wrap

View the full tuna veggie wrap Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of tuna veggie wrap

208 calories of Flour Tortillas, (2 tortilla, medium (approx 6" dia))

90 calories of Mayonnaise, regular (mayo), (1 tbsp)

75 calories of Bumble Bee Chunk Light Tuna in Water, 2 oz drained, 56 g, about 1/4 cup, (3 oz)

38 calories of Green Peppers (bell peppers), (1 cup, chopped)

15 calories of Mushrooms, fresh, (1 cup, pieces or slices)

13 calories of Dill Pickles, (0.50 cup, chopped or diced)

2 calories of Yellow Mustard, (0.50 tsp or 1 packet)


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