Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 235.0
Total Fat 6.5 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.6 g
Cholesterol 2.6 mg
Sodium 225.4 mg
Potassium 3.6 mg
Total Carbohydrate 42.1 g
Dietary Fiber 6.0 g
Sugars 1.0 g
Protein 7.4 g
Vitamin A 0.5 %
Vitamin B-12 0.8 %
Vitamin B-6 0.2 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 4.6 %
Copper 0.1 %
Folate 30.1 %
Iron 10.3 %
Magnesium 0.4 %
Manganese 0.0 %
Niacin 20.1 %
Pantothenic Acid 0.2 %
Phosphorus 2.7 %
Riboflavin 15.8 %
Selenium 1.2 %
Thiamin 35.1 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Erika's Easy Garlic Parm Pasta

View the full Erika's Easy Garlic Parm Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Erika's Easy Garlic Parm Pasta

180 calories of Ronzoni, Healthy Harvest Spaghetti, (2 oz)

39 calories of Olive Oil, (0.33 tbsp)

15 calories of Parmesan Cheese, grated, (0.67 tbsp)

0 calories of pc garlic salt, (0.33 serving)


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