Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 228.6
Total Fat 16.4 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 12.0 g
Cholesterol 1.0 mg
Sodium 151.6 mg
Potassium 500.1 mg
Total Carbohydrate 16.5 g
Dietary Fiber 1.5 g
Sugars 1.2 g
Protein 5.3 g
Vitamin A 2.0 %
Vitamin B-12 3.7 %
Vitamin B-6 4.4 %
Vitamin C 0.8 %
Vitamin D 5.0 %
Vitamin E 10.5 %
Calcium 6.7 %
Copper 13.9 %
Folate 4.4 %
Iron 5.7 %
Magnesium 3.2 %
Manganese 4.9 %
Niacin 19.4 %
Pantothenic Acid 11.8 %
Phosphorus 13.8 %
Riboflavin 26.1 %
Selenium 12.2 %
Thiamin 9.5 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Condensed Cream of Mushroom Soup-Homemade


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Condensed Cream of Mushroom Soup-Homemade

143 calories of Olive Oil, (1.20 tbsp)

48 calories of Organic All-Purpose White Flour, (0.12 cup)

18 calories of Portabella Mushrooms, (68 grams)

17 calories of Milk, nonfat, (0.20 cup)

3 calories of Campbell's low sodium chicken broth, (0.20 cup)


No nutrition or calorie comments found.