Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 205.9
Total Fat 2.7 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.7 g
Cholesterol 119.0 mg
Sodium 309.0 mg
Potassium 1,021.1 mg
Total Carbohydrate 8.1 g
Dietary Fiber 2.8 g
Sugars 2.6 g
Protein 37.0 g
Vitamin A 90.3 %
Vitamin B-12 61.4 %
Vitamin B-6 17.9 %
Vitamin C 12.5 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 19.3 %
Copper 7.0 %
Folate 20.7 %
Iron 8.2 %
Magnesium 19.4 %
Manganese 36.1 %
Niacin 13.1 %
Pantothenic Acid 4.1 %
Phosphorus 43.5 %
Riboflavin 10.5 %
Selenium 84.8 %
Thiamin 9.1 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whiting Florentine

View the full Whiting Florentine Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whiting Florentine

164 calories of Whiting (fish), (5 oz)

15 calories of Spinach, frozen, (0.25 package (10 oz) yields)

14 calories of Squash Yellow, (0.75 cup)

8 calories of Albertson's nonfat sour cream, (0.75 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Garlic powder, (0.13 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


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