Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 263.1
Total Fat 12.4 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.1 g
Cholesterol 42.5 mg
Sodium 128.8 mg
Potassium 727.9 mg
Total Carbohydrate 25.3 g
Dietary Fiber 3.4 g
Sugars 1.6 g
Protein 14.4 g
Vitamin A 8.8 %
Vitamin B-12 22.1 %
Vitamin B-6 29.4 %
Vitamin C 580.0 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 4.9 %
Copper 17.2 %
Folate 18.0 %
Iron 15.2 %
Magnesium 13.6 %
Manganese 20.8 %
Niacin 26.1 %
Pantothenic Acid 7.1 %
Phosphorus 17.3 %
Riboflavin 13.7 %
Selenium 14.2 %
Thiamin 9.1 %
Zinc 21.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Bell Peppers

View the full Stuffed Bell Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Bell Peppers

150 calories of Ground beef, lean, (2 oz)

50 calories of Yellow Peppers (bell peppers), (1 pepper, large (3-3/4" long, 3" dia))

41 calories of Wild Rice, (0.25 cup)

10 calories of Canned Tomatoes, (0.25 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Breadcrumbs, (1 gram(s))


Nutrition & Calorie Comments  

No nutrition or calorie comments found.