Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 60.2
Total Fat 2.9 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.2 g
Cholesterol 25.1 mg
Sodium 74.0 mg
Potassium 7.7 mg
Total Carbohydrate 1.4 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 7.3 g
Vitamin A 0.4 %
Vitamin B-12 0.6 %
Vitamin B-6 0.3 %
Vitamin C 0.2 %
Vitamin D 0.2 %
Vitamin E 0.2 %
Calcium 2.0 %
Copper 0.1 %
Folate 0.3 %
Iron 0.2 %
Magnesium 0.2 %
Manganese 0.2 %
Niacin 0.0 %
Pantothenic Acid 0.3 %
Phosphorus 1.5 %
Riboflavin 0.9 %
Selenium 1.4 %
Thiamin 0.2 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Italian Meatballs

View the full Baked Italian Meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Italian Meatballs

43 calories of Ground Beef 93% Lean, (1 oz)

7 calories of Croutons - Rothbury Farms- Italian Style , (0.06 oz)

5 calories of Parmesan Cheese, grated, (0.01 cup)

3 calories of Egg, fresh, whole, raw, (0.04 medium)

1 calories of Egg white, large, (0.04 serving)

0 calories of Onions, raw, (0.08 tbsp chopped)

0 calories of Garlic, (0.04 clove)

0 calories of Italian Spice, (0.01 tbsp)


No nutrition or calorie comments found.