Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 209.2
Total Fat 4.1 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.6 g
Cholesterol 51.2 mg
Sodium 662.0 mg
Potassium 422.6 mg
Total Carbohydrate 21.3 g
Dietary Fiber 1.6 g
Sugars 4.3 g
Protein 19.8 g
Vitamin A 4.5 %
Vitamin B-12 5.9 %
Vitamin B-6 17.9 %
Vitamin C 47.2 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 1.4 %
Copper 4.1 %
Folate 4.1 %
Iron 7.0 %
Magnesium 6.4 %
Manganese 6.4 %
Niacin 17.0 %
Pantothenic Acid 6.1 %
Phosphorus 19.1 %
Riboflavin 16.6 %
Selenium 47.3 %
Thiamin 42.2 %
Zinc 12.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leftover Szechwan Pork

View the full Leftover Szechwan Pork Recipe & Instructions
Submitted by: KELDRA1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leftover Szechwan Pork

131 calories of Pork Tenderloin, (2.29 oz)

56 calories of Rice Noodles, (0.29 cup)

11 calories of Granulated Sugar, (0.71 tsp)

9 calories of Hot & Spicy Szechwan (1 pack), (0.14 serving)

7 calories of Kikoman Low Sodium Soy Sauce, (0.71 serving)

5 calories of Peppers, sweet, red, raw, sliced, (0.14 cup)

3 calories of Eggplant, fresh, (0.14 cup, cubes)

2 calories of Radishes, oriental, (0.04 radish (7" long))

2 calories of zuccini - Fresh, (0.14 cup)

1 calories of Scallions, raw, (0.04 cup, chopped)

1 calories of Siracha chili sauce, (0.14 tsp)

0 calories of Water, tap, (0.07 cup (8 fl oz))


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