Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 269.5
Total Fat 9.3 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.8 g
Cholesterol 99.9 mg
Sodium 511.1 mg
Potassium 648.0 mg
Total Carbohydrate 4.6 g
Dietary Fiber 1.0 g
Sugars 0.3 g
Protein 40.7 g
Vitamin A 2.0 %
Vitamin B-12 12.9 %
Vitamin B-6 50.0 %
Vitamin C 18.0 %
Vitamin D 0.0 %
Vitamin E 5.5 %
Calcium 5.0 %
Copper 9.9 %
Folate 6.8 %
Iron 15.3 %
Magnesium 16.5 %
Manganese 35.4 %
Niacin 103.2 %
Pantothenic Acid 15.1 %
Phosphorus 40.2 %
Riboflavin 12.4 %
Selenium 46.1 %
Thiamin 9.4 %
Zinc 13.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken breast in lemon artichoke sauce

View the full Chicken breast in lemon artichoke sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken breast in lemon artichoke sauce

206 calories of Chicken Breast (cooked), no skin, roasted, (6 ounces)

60 calories of Olive Oil, (0.50 tbsp)

10 calories of Hearts of Palm, (0.25 cup)

4 calories of Lemon juice, (0.08 cup)

4 calories of Shallots, (0.50 tbsp chopped)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))

2 calories of Garlic, (0.50 clove)


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