Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 152.8
Total Fat 4.3 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.1 g
Cholesterol 2.1 mg
Sodium 1,286.5 mg
Potassium 374.1 mg
Total Carbohydrate 25.6 g
Dietary Fiber 4.8 g
Sugars 5.7 g
Protein 3.7 g
Vitamin A 8.8 %
Vitamin B-12 3.5 %
Vitamin B-6 16.6 %
Vitamin C 42.3 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 9.5 %
Copper 10.9 %
Folate 12.5 %
Iron 10.4 %
Magnesium 5.5 %
Manganese 30.3 %
Niacin 12.4 %
Pantothenic Acid 2.6 %
Phosphorus 12.3 %
Riboflavin 4.6 %
Selenium 6.2 %
Thiamin 2.3 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dr. Ben Kim's Tomato Chickpea Soup

View the full Dr. Ben Kim's Tomato Chickpea Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dr. Ben Kim's Tomato Chickpea Soup

71 calories of Chickpeas (garbanzo beans), (0.25 cup)

34 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.67 serving)

30 calories of Olive Oil, (0.25 tbsp)

10 calories of Onion Vidalia raw med onion, (24.67 gram(s))

4 calories of Chicken Broth, (0.42 cup (8 fl oz))

3 calories of Celery, raw, (0.17 cup, diced)

1 calories of Garlic, (0.33 tsp)


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