Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 20.2
Total Fat 1.4 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.0 g
Cholesterol 0.0 mg
Sodium 77.3 mg
Potassium 73.6 mg
Total Carbohydrate 2.0 g
Dietary Fiber 0.6 g
Sugars 0.0 g
Protein 0.4 g
Vitamin A 4.5 %
Vitamin B-12 0.0 %
Vitamin B-6 1.3 %
Vitamin C 5.6 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 1.0 %
Copper 2.1 %
Folate 1.3 %
Iron 2.4 %
Magnesium 1.0 %
Manganese 1.8 %
Niacin 1.0 %
Pantothenic Acid 0.8 %
Phosphorus 0.8 %
Riboflavin 0.9 %
Selenium 0.3 %
Thiamin 1.3 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Salsa

View the full Greek Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Salsa

7 calories of Olive Oil, (0.17 1tsp)

7 calories of Black Olives, (1 jumbo)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

1 calories of Cucumber (with peel), (0.04 cup slices)

0 calories of White Wine Vinegar, (0.17 serving)

0 calories of Italian Salad Dressing Mix (dried herbs), (0.17 serving)


No nutrition or calorie comments found.