Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 151.7 | Total Fat | 6.6 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 3.3 g |
| Cholesterol | 40.8 mg |
| Sodium | 149.5 mg |
| Potassium | 18.0 mg |
| Total Carbohydrate | 24.6 g |
| Dietary Fiber | 2.4 g |
| Sugars | 0.2 g |
| Protein | 3.3 g |
| Vitamin A | 2.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.1 % |
| Vitamin C | 0.2 % |
| Vitamin D | 2.1 % |
| Vitamin E | 6.9 % |
| Calcium | 9.2 % |
| Copper | 0.1 % |
| Folate | 0.0 % |
| Iron | 2.4 % |
| Magnesium | 0.5 % |
| Manganese | 3.2 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 2.9 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Barley Spice Muffins
View the full Barley Spice Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Barley Spice Muffins
38 calories of Olive Oil, (0.02 cup)
30 calories of Barley Flour, (0.08 cup)
30 calories of Xylitol, (3 tsp)
29 calories of Oat Flour, (0.08 cup)
15 calories of Grade A Extra Large White Eggs, (0.17 serving)
3 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (0.67 oz)
1 calories of Cinnamon, ground, (0.17 tsp)
1 calories of Baking Powder, (0.25 tsp)
Calories per serving of Barley Spice Muffins
38 calories of Olive Oil, (0.02 cup)
30 calories of Barley Flour, (0.08 cup)
30 calories of Xylitol, (3 tsp)
29 calories of Oat Flour, (0.08 cup)
15 calories of Grade A Extra Large White Eggs, (0.17 serving)
3 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (0.67 oz)
1 calories of Cinnamon, ground, (0.17 tsp)
1 calories of Baking Powder, (0.25 tsp)
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