Oatmeal Pancakes

Member Ratings For This Recipe

• KMKANE15
  
  
  Good
  

  73 of 73 people found this review helpful
  I think these would be a little bland if the recipe was followed strictly, but they were delicious when I followed the suggestions above: applesauce instead of olive oil, and a little brown sugar, vanilla, and cinnamon. I served these with fresh strawberries. - 9/15/08
  
  
• BLKING72
  
  
  Very Good
  

  58 of 60 people found this review helpful
  If you add splenda, pumpkin pie spice, a bit of low calorie apple sauce for some added moisture and extra baking powder, this is a wonderful breakfast choice. Comes out fluffier and softer. It keeps me full and gives me the energy I need to complete my workout in the morning. Will make often. - 8/20/08
  
  
• JAN581
  
  
  Good
  

  38 of 39 people found this review helpful
  I've made these twice. The first time i followed the recipe exactly and they were okay but a bit bland and heavy but very filling. The next time i added 1/4 tsp salt, 1/2 cup cooked pumpkin and 1 tsp pumpkin pie spice. They were very nice with low sugar apple butter on top. I will make these again. - 8/19/08
  
  
• KDA1981
  
  
  
  

  27 of 29 people found this review helpful
  How many of the pancakes (using 1/4 cup) make a serving? Usually it's 2, but I thought you might have figured it differently. - 7/27/08
  
  

  Reply from CTCLOUGH (7/27/08)
  Yes, there are 2 pancakes in a serving. When I made them yesterday, the recipe yielded 8 pancakes. I use a generous 1/4 cup to drop them. They are very filling for the calories!

  
  
  
• ANGELLIZ24
  
  
  Incredible!
  

  26 of 26 people found this review helpful
  I LOVE oatmeal, and I love these! I put a tiny bit of brown sugar and some cinnamon in mine as well as a splenda packet. I'd def make them again, next time I'm going to add some diced apples. They remind me of those oatmeal breakfast bars by quaker i think, except these are less sugary/better for u. - 8/21/08
  
  
• CAZAM5
  
  
  Incredible!
  

  15 of 17 people found this review helpful
  I make these all the time now for myself and my kids! Everyone loves them!!! For a special treat for the kids sometimes I add a couple of chocolate chips! yes that adds calories but they love them!!! - 8/22/08
  
  
• TARADT
  
  
  Incredible!
  

  14 of 14 people found this review helpful
  A favorite here. We topped it with steamed cinnamon apples - 1/9/09
  
  
• RYB1981
  
  
  Good
  

  13 of 14 people found this review helpful
  Everyone is right they are bland. I just got mine out the pan and tried one, but ya know, its not always about flavor. I like them b/c they are filling and that's what i am looking for something to keep me full until lunchtime and this will do it. i'd make them again and freeze some for later. - 8/11/08
  
  
• KRISTY893
  
  
  Incredible!
  

  13 of 13 people found this review helpful
  Very good oatmeal pancakes! Follow the recipe, and make sure to use a spatula to spread the mix out on the skillet as it doesn't spread by itself. Will make often. - 8/3/08
  
  
• DIEDRE@COX.NET
  
  
  
  

  12 of 12 people found this review helpful
  I will grind the oatmeal for a smoother texture. I'll also add bananas and nuts with some lite maple syrup. Yum. - 8/10/08
  
  
• MUMBLES86
  
  
  Very Good
  

  8 of 8 people found this review helpful
  I thought this was really pretty good. I did add some splenda, some vanilla extract, some cinnamon, and some Brummel and brown at the end, but I wouldn't have known where to start without this recipe. The pancakes I cooked were good and filling. - 7/20/09
  
  
• FAYEGODBEY
  
  
  
  

  8 of 9 people found this review helpful
  Like recipe. I mix milk and oatmeat and let sit in fridge overnight. Also I add 1T of Splenda. - 5/12/09
  
  
• LILANEY
  
  
  Very Good
  

  7 of 7 people found this review helpful
  I add pumpkin pie spice and about a tbsp of Splenda and that took cake of the 'bland' taste. A pinch more baking soda and they came out a bit fluffier as well. Cheers! - 8/19/08
  
  
• BRANDIK10
  
  
  Very Good
  

  6 of 6 people found this review helpful
  I made this for breakfast this morning, and it was terrific! The only reason I didn't give it a five star rating was because I took the advice of others who tried it and added 1 tbs. of natural cane sugar, 1/2 tsp of cinnamon, and a pinch of salt. - 2/8/09
  
  
• STHOFFMAN
  
  
  Incredible!
  

  6 of 6 people found this review helpful
  Delicious! We made this for a last minute dinner tonight and really enjoyed them. We have 2 portions in the freezer now. We did add blueberries and vanilla. I had it with my Dannon Light & Fit Yogurt (peach) and my husband had maple syrup. Thanks! - 8/4/08
  
  
• NEWBALANCED
  
  
  Very Good
  

  6 of 6 people found this review helpful
  These turned out very good...and easy! I added blueberries and cinnamon to the mixture. They are hearty pancakes. Although they definently needed some toppings...I used lite syrup. - 8/1/08
  
  
• UMMBARAKAH
  
  
  Incredible!
  

  4 of 4 people found this review helpful
  I made these today with the addition of 4 tablespoons of sugar free rasberry jam and i used 1 tablespoon of canola oil instead, i also rounded out the measurements to 8 ounces of 2% milk and 100 grams each of the flour and oats, came out prefecly, cooked them low and slow, were really moist. - 5/12/09
  
  
• CD2924293
  
  
  Very Good
  

  4 of 4 people found this review helpful
  I added a sprinkle of salt to the batter and some cinnamon. My daughter who does not like oatmeal liked this pancake, the recipe made 5 but 1 was enough for my daughter, and they refrigerate and heat up nicely. A keeper for us. - 9/14/08
  
  
• VERONICADIAMOND
  
  
  Bad
  

  4 of 8 people found this review helpful
  Something this awful has _got_ to be good for you . I followed the recipe exactly and found the pancakes to be bland and heavy. My first thought was to add sugar (or Splenda) the next time. I recommend trying the variations others have posted. - 8/31/08
  
  
• TRISHA181
  
  
  Incredible!
  

  4 of 4 people found this review helpful
  Made the pancakes this morning for breakfast. I added fresh blueberries as you recommended - I loved it! - 8/5/08
  
  
• CD13921615
  
  
  Bad
  

  3 of 11 people found this review helpful
  Coming from a chef, this is the worst pancake recipe ever. The batter was way too thick, very heavy and extremely bland. This is the first recipe i've followed in a long time to see how online recipes are. I just made an account to warn people in the future to not follow this awful recipe. - 5/9/13
  
  
• CD7605959
  
  
  Incredible!
  

  3 of 3 people found this review helpful
  These were a huge hit among my kids. They are much more filling and healthier than regular pancakes. These are going to replace Aunt Jemima pancake mix. I am going to have fun with the variances given above. Thanks for sharing. - 1/15/11
  
  
• GIRANIMAL
  
  
  Very Good
  

  3 of 3 people found this review helpful
  Made these for dinner with scrambled eggs. Yummy and incredibly filling. No urge to snack for me that night. Thanks for sharing! - 6/21/10
  
  
• PROMIDWIFE
  
  
  O.K.
  

  3 of 7 people found this review helpful
  Very bland - kind of like eating cardboard. Tried to improve with a little Splenda. Might be better with vanilla soy milk. Won't make again. - 8/16/08
  
  
• RAVENSVOICE
  
  
  Good
  

  3 of 3 people found this review helpful
  I used vanilla almond milk rather than cow's milk, and added oat bran for even more fiber, and a little salt so that they were savory - quite nice with sliced turkey breast. I cannot imagine liking them with traditional "pancake" things like fruit or syrup. - 8/15/08
  
  
• DEBBIE150
  
  
  
  

  3 of 3 people found this review helpful
  Since I am the only one who eats healthy in our house I am going to make up all the batter into pancakes and then freeze the extras and heat them in the toaster later when I want another serving....thanks for a great recipe! - 7/29/08
  
  
• LIZABETT
  
  
  
  

  1 of 1 people found this review helpful
  I made these this morning and I loved them. I subbed egg beaters for the egg and unsweetened applesauce for the oil. Yes, and added pumpkin pie spice. It's a great basic recipe. I served my two pancakes with a half banana sliced in between and on top, and added 2 Tbs unsweetened syrup and yummy! - 4/26/11
  
  
• HAPPYMOM8
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I halved the recipe because there is only 2 of us. used 1 whole egg, and added extra vanilla, sugar,cinnamon, and blueberries. I think the extra amount of egg made them lighter than described ,slightly heavy but delicious! - 2/4/11
  
  
• GAILRUU
  
  
  O.K.
  

  1 of 1 people found this review helpful
  I tried these but probably will not make them again. They really are filling and I was only able to eat half a serving. They were not horrible tasting and maybe I could get used to them, but probably will never be a favorite. - 3/9/10
  
  
• MARLA_S
  
  
  Good
  

  1 of 1 people found this review helpful
  I went with other posters' suggestions and added a bit of cinnamon, sugar, and vanilla. They were very easy and pretty good, but the texture was really dense. :o) - 2/28/10
  
  
• FIT_4_FAMILY
  
  
  Very Good
  

  1 of 1 people found this review helpful
  Vewry yummy! They were pretty thick so I added a little more milk. They tasted great! - 2/21/10
  
  
• JUDY8880000
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I thought these were absolutely delicious! I have made wholewheat pancakes before, but they were never like (real) pancakes. These were yummy! Next time I am going to flatten them a little as I had a hard time cooking them through all the way - 8/25/08
  
  
• SCURRY678
  
  
  Good
  

  1 of 1 people found this review helpful
  We made these today and they are very filling. As for taste, we added 3 packets of Splenda. We made them with fresh blueberries and would definitly add that again for flavor. Overall its a good breakfast option to leave you feeling full until lunch! - 8/10/08
  
  
• 5WOLFCUBS
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  These turned out heavy & hearty -- very filling. The left over will be nice spread with peanut butter later! - 7/27/08
  
  
• BLOND1E
  
  
  
  
  I - 6/9/21
  
  
• TRAVELGAL417
  
  
  Incredible!
  
  YUM! - 6/4/21
  
  
• CD17663415
  
  
  Incredible!
  
  ;-) - 4/26/21
  
  
• GOFORGIN
  
  
  Very Good
  
  Ok - 3/15/21
  
  
• JAMER123
  
  
  
  
  Thank you for sharing Need GF. - 11/4/20
  
  
• CECELW
  
  
  Very Good
  
  these are pretty good. Maybe a bit dry. I add some redi wip and strawberries - 10/8/20
  
  
• 1BLUEMAC
  
  
  Very Good
  
  they are so easy to make I a load of them and put them in the freezer I like mine with honey or brown sugar and lemon jiuce - 10/8/20
  
  
• ETHELMERZ
  
  
  Bad
  
  Very old recipe, by 2020 standards. You can come up with way better ones yourself, now. - 10/8/20
  
  
• JVANAM
  
  
  Incredible!
  
  Four of my five favorite things from the Kitchen. Oatmeal. Pancakes. Hot Applesauce. Warm Maple Syrup. And a well seasoned Cast Iron Skillet over an open fire. I've never tried Preserves over Pancakes. HMMMM. Maybe now is the time. - 9/17/20
  
  
• METAFUKARI
  
  
  Very Good
  
  yep, added more seasonings and applesauce! - 9/16/20
  
  
• CECTARR
  
  
  
  
  Thanks - 9/12/20
  
  
• CKEYES1
  
  
  
  
  Added blueberries - 8/20/20
  
  
• EVIE4NOW
  
  
  Good
  
  Tasted fine with the addition of some apple pie spice or cinnamon. Did sit very heavy on my tummy. - 7/22/20
  
  
• CD26142664
  
  
  Incredible!
  
  yummy - 7/10/20
  
  
• POSEY440
  
  
  O.K.
  
  Goor - 7/2/20
  
  
• TERMITEMOM
  
  
  Good
  
  These were good, but as several mentioned, a bit bland. - 6/26/20
  
  
• ALEPEQUIJADA
  
  
  
  
  Great! - 5/26/20
  
  
• PDAUBREY
  
  
  
  
  How many in a serving size? - 5/3/20
  
  
• NEPTUNE1939
  
  
  Very Good
  
  tasty - 3/27/20
  
  
• JFLEMMINGJR
  
  
  Incredible!
  
  Looks good but how many is 1 serving? - 3/13/20
  
  
• SRIVERS1
  
  
  Incredible!
  
  Added a little all spice to mine and use apple sauce. yum! Had strawberries to go with them - 1/24/20
  
  
• MOMMY445
  
  
  Good
  
  Good - 12/8/19
  
  
• PATRICIAAK
  
  
  
  
  :) - 11/24/19
  
  
• KITT52
  
  
  O.K.
  
  not as good as the ones my husband makes... - 11/24/19
  
  
• KALINABOURDEAU
  
  
  Very Good
  
  Much better than I thought they'd be! Delicious and hearty pancakes! - 11/10/19
  
  
• AMBER461
  
  
  
  
  I I did them this morning and they were great. - 11/9/19
  
  
• AIYANASMAMA
  
  
  
  
  Thank you - 11/6/19
  
  
• GREEN_EYES2
  
  
  
  
  These sound really good ... I will be adding this to my "to make" list. - 9/18/19
  
  
• PWILLOW1
  
  
  
  
  I topped them with a few blue berries and sugar free syrup and they were tasty - 8/12/19
  
  
• RD03875
  
  
  Very Good
  
  Good base recipe, I added ginger, applesauce and used a Cinnamon Yogurt Creme in place of Maple syrup. - 7/2/19
  
  
• NANCYPAT1
  
  
  
  
  Nice - 6/21/19
  
  
• ERIN_POSCH
  
  
  
  
  yum - 6/18/19
  
  
• BONNIE1552
  
  
  
  
  Great way to add fiber. - 6/13/19
  
  
• KITTYHAWK1949
  
  
  
  
  good recipe lots of fiber. lots of ways to top that add flavor and sweetness and or add spice to the mix - 4/25/19
  
  
• SUNSHINE99999
  
  
  
  
  really good with home made applesauce - 4/25/19
  
  
• NIGHTGLOW
  
  
  
  
  Hmmm, I think replacing the egg with ground flax or chia would work and up the fiber and nutrient content. I bet oat milk would be a good replacement as well. - 4/9/19
  
  
• PICKIE98
  
  
  Good
  
  Applesauce instead of oil, allspice too. - 4/9/19
  
  
• KACEYSW
  
  
  Incredible!
  
  My grandchildren love these when I make them! - 4/1/19
  
  
• REDROBIN47
  
  
  
  
  These look very healthy. I will try them. - 3/21/19
  
  
• PRINCESSLAURA56
  
  
  
  
  What is considered a serving? 1 pancake? 2 pancakes? I wish that information was on the recipe. - 2/27/19
  
  
• FISHGUT3
  
  
  
  
  thanks - 11/17/18
  
  
• CHERYLHURT
  
  
  
  
  Too heavy for my taste - 10/13/18
  
  
• SHOAPIE
  
  
  
  
  Love oatmeal and have always “doctored” it. Thanks for suggestions. - 10/9/18
  
  
• PLATINUM755
  
  
  Good
  
  I'm not a big oatmeal fan but I've been trying to add it to my menu. I used the suggestions provided by the other members and was pleased enough to add to my recipe collection. - 10/1/18
  
  
• DMASON777
  
  
  Good
  
  I enjoyed this recipe, my wife and kids also like this. It would be nice to know how large of a pancake is a serving, 6 inches in diameter, 4 inches in diameter. I did put 2 tablespoons of brown sugar in the recipe. - 9/10/18
  
  
• LIBR@RYL@DY
  
  
  Incredible!
  
  YUMMY - 8/20/18
  
  
• TOMATOCAFEGAL
  
  
  Good
  
  Yum - 8/17/18
  
  
• HOTPINKCAMARO49
  
  
  
  
  So good! Healthy! - 8/15/18
  
  
• JUNETTA2002
  
  
  Incredible!
  
  Good with just a few adjustments. - 8/15/18
  
  
• MBPP50
  
  
  Incredible!
  
  Great - 8/15/18
  
  
• CJS1MOMMY
  
  
  Good
  
  Oatmeal is good - 8/15/18
  
  
• CSHOCKLEY9
  
  
  Very Good
  
  Made these 1 time as written, they were bland, but hearty. I now make w yogurt and almond milk, applesauce, a lil coconut oil, spices [cinnamon and cloves] and sub out w a variety of flours....almond meal, coconut flour, whole wheat, flax, chia....and I make night before and keep in fridge for the - 8/13/18
  
  
• ARTJAC
  
  
  
  
  NICE - 7/11/18
  
  
• GEORGE815
  
  
  
  
  Only one serving for me with this one. - 6/30/18
  
  
• RURALCINDY
  
  
  Very Good
  
  A little bland. Come off like hubcaps. However they taste pretty good. We had them with butter, blueberries, and maple syrup. Even my picky eater liked them. Very filling. Made 9 pancakes. I did not see what the serving size was, but am assuming 2 pancakes a piece for 4 people. - 6/24/18
  
  
• MNABOY
  
  
  Good
  
  Healthier! - 6/23/18
  
  
• 1RETSGM
  
  
  Very Good
  
  Very Good - 6/5/18
  
  
• RO2BENT
  
  
  
  
  Very interesting - 6/2/18
  
  
• NASFKAB
  
  
  
  
  Great idea - 5/29/18
  
  
• LOSER05
  
  
  Incredible!
  
  yum. - 5/16/18
  
  
• CD6913562
  
  
  
  
  So easy to make and so delicious! - 5/5/18
  
  
• MUSICNUT
  
  
  Incredible!
  
  So tasty! - 4/11/18
  
  
• DAN1964
  
  
  
  
  Looks like something I will have to give try! - 4/9/18
  
  
• ROBBIEY
  
  
  
  
  these looks yummy - 3/16/18
  
  
• JIACOLO
  
  
  
  
  I will make some this weekend - 3/8/18
  
  
• TWEETYKC00
  
  
  
  
  Pretty good, love adding berries to them. - 3/8/18