Turkey Chili
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 108.8
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 436.5 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 8.2 g
- Protein: 6.7 g
View full nutritional breakdown of Turkey Chili calories by ingredient
Number of Servings: 4
Ingredients
-
1 lb lean ground raw turkey; 1 c chopped celery; 1 16oz can tomatoes cut up; 1 16oz can red kedney beans; 1 8oz can v8 juice; 1 bay leaf; 2T diced onion; 2 t dried basil; 1/2t beef bouillon; 1/2t cumin; 1/4t garlic powder; 1/4t crushed red pepper; sprinkle of ground cinnamon; sprinkle of ground cloves.
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user MAZIE4661.