Mother's Calico Bean Hot Dish

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 339.7
  • Total Fat: 12.1 g
  • Cholesterol: 40.3 mg
  • Sodium: 729.2 mg
  • Total Carbs: 42.1 g
  • Dietary Fiber: 8.2 g
  • Protein: 17.2 g

View full nutritional breakdown of Mother's Calico Bean Hot Dish calories by ingredient
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Introduction

Carol Richards recommended this recipe. Joan Franklin gave it to her in 2006. Carol Richards recommended this recipe. Joan Franklin gave it to her in 2006.
Number of Servings: 10

Ingredients

    1 lb. lean ground beef
    1/4 lb. bacon, cut up
    1 small onion
    15 1/2 oz. can butter beans
    15 1/2 oz. can red kidney beans
    15 1/2 oz. can Bush pork and beans
    1/4 c. brown sugar
    1/4 c. white sugar
    1/4 c. ketchup
    1/2 tsp. dry mustard
    1 T. molasses

Directions

Brown hamburger, bacon, and onion. Drain grease. Drain kidney beans. Use juices from other beans. Mix sugars, ketchup, mustard, and molasses. Add beans and sugar/ketchup etc. mixture to meat. Stir well. Cover and bake 1 hour at 350 degrees. You can make this recipe one day and bake it the next, or you can bake it and then freeze it.

Number of Servings: 10

Recipe submitted by SparkPeople user HJNORVILLE.

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