Mother's Calico Bean Hot Dish

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 339.7
  • Total Fat: 12.1 g
  • Cholesterol: 40.3 mg
  • Sodium: 729.2 mg
  • Total Carbs: 42.1 g
  • Dietary Fiber: 8.2 g
  • Protein: 17.2 g

View full nutritional breakdown of Mother's Calico Bean Hot Dish calories by ingredient


Introduction

Carol Richards recommended this recipe. Joan Franklin gave it to her in 2006. Carol Richards recommended this recipe. Joan Franklin gave it to her in 2006.
Number of Servings: 10

Ingredients

    1 lb. lean ground beef
    1/4 lb. bacon, cut up
    1 small onion
    15 1/2 oz. can butter beans
    15 1/2 oz. can red kidney beans
    15 1/2 oz. can Bush pork and beans
    1/4 c. brown sugar
    1/4 c. white sugar
    1/4 c. ketchup
    1/2 tsp. dry mustard
    1 T. molasses

Directions

Brown hamburger, bacon, and onion. Drain grease. Drain kidney beans. Use juices from other beans. Mix sugars, ketchup, mustard, and molasses. Add beans and sugar/ketchup etc. mixture to meat. Stir well. Cover and bake 1 hour at 350 degrees. You can make this recipe one day and bake it the next, or you can bake it and then freeze it.

Number of Servings: 10

Recipe submitted by SparkPeople user HJNORVILLE.